“I moved here 20 years ago from Chicago and I like it because of the slow pace. I have the time to cook, make art, and be leisurely.”
“Do you have a high and low point of your time here?”
“I’d say the high is baking bread at my apartment. It’s always like fall here in the Inner Sunset but when I’m using my oven it feels like constant summer. The low…I’d rather not remember.”

Dijon

December 13, 2014